Fish Curry

Serves 4

Ingredients:

o 1.5lb firmed flesh fish

o 1 large onion,sliced

o 3 cloves

o 4 tbsp oil

o 6 tbsp Fish curry powder (or buy ready made fish curry paste from indian mama shop)

o 1 cup coconut milk

o 2 cups tamarind water (or buy ready made fish curry paste from indian mama shop)

o handful of okra,whole (or buy ready made fish curry paste from indian mama shop)

o 1 small egg plant, cut in wedges

o 2 small tomatoes

o 8-10 curry leaves

o Fish spices(seperate from curry powder)

o 1 cinnamon stick

o 2 star annise seed

o 2 cloves

o 1/2 tsp fennel seeds

o 1/2 tsp mustard seeds

o 3-4 cardamon pods

Instructions:

1. heat oil in a frying pan

2. fry fish spices with onion slices, and garlic until fragrant. Then add fish spices, for about 3-5 minutes

3. mix curry powder with 400ml water, and stir well, adding tamarind water and cocnut milk.Add to fish.

4. leave it to simmer for about 15-20 min.Add in vegetables.Cook for another 10 min till vegies soften.

5. add salt to taste, and curry leaves

6. serve with rice or roti