Cilantro Serrano Cream Sauce

 

 

 

 

 

 

 

 

 

Ingredients

  • 1/2 bunch cilantro, coarsely chopped
  • 3 serrano chile peppers, seeded and chopped
  • 3 cloves garlic
  • 1 cup mayonnaise
  • 1 cup heavy cream
  • salt and pepper to taste

Directions

  1. Place cilantro, serrano peppers, garlic, mayonnaise, and cream into a blender; season with salt and pepper. Puree until smooth, about 15 seconds.

No comments: